Chicken Pasta Recipe | How to make chicken pasta step by step

Chicken Pasta Recipe

WELCOME! We will guide you through the step-by-step process of creating the best chicken pasta recipe you've ever tasted. With our easy chicken pasta recipe, you'll discover how to transform a handful of ingredients into a delicious and satisfying meal. Whether you're a seasoned cook or a beginner in the kitchen, we've got you covered with this comprehensive guide on how to make chicken pasta. So, let's roll up our sleeves and dive into the world of flavors and textures that await us in this delightful dish.

Ingredients:

 How to make chicken pasta step by step

8 ounces (225 grams) of pasta (spaghetti, penne, or your choice)

2 chicken breasts, cut into small pieces, are boneless and skinless.

2 tablespoons olive oil

3 cloves of garlic, minced

1 small onion, finely chopped

1 red bell pepper, thinly sliced

1 cup sliced mushrooms

1 can diced tomatoes (14 ounces or 400 grams)

1 teaspoon dried basil

1 teaspoon dried oregano

1/2 teaspoon salt (adjust to taste)

1/4 teaspoon black pepper

1/4 cup grated Parmesan cheese

Fresh basil or parsley for garnish (optional)

Instructions:

Here is Chicken Pasta Recipe

1.     1.   Cook the pasta according to the package instructions until al dente. Drain and set aside.

 2.    2.   In a large skillet or frying pan, heat the olive oil over medium-high heat.

3.    Add the chicken pieces to the pan and cook until browned and cooked through, about 5-7 minutes.Chicken should be taken out of the pan and put aside.

  4. In the same pan, add the minced garlic and chopped onion. Sauté for 2-3 minutes until fragrant and the onion becomes translucent.

         5. Include the mushrooms and bell pepper slices in the pan. Cook the vegetables for a further   3–4 minutes, or until they are soft.

 

 6.  Pour in the diced tomatoes (with their juice) and stir in the dried basil, dried oregano, salt,        and black pepper.The mixture should simmer for 5 minutes after being brought to a               simmer.

 
7.    Add the cooked chicken back to the pan and stir to combine it with the sauce. Let it           simmer  for another 2-3 minutes to allow the flavors to meld together.
 
8.    Add the cooked pasta to the pan and toss it with the sauce until well coated.
 
9.    Sprinkle grated Parmesan cheese over the pasta and stir to incorporate it into the dish.
 
10.  Remove from heat and garnish with fresh basil or parsley, if desired.
 
11.  Serve hot and enjoy your delicious chicken pasta!

Pasta Shape

Can I use A Different Pasta Shapes for chicken pasta?

Absolutely! Feel free to use a different pasta shape for your chicken pasta dish. While traditional pasta shapes like spaghetti or penne are commonly used, you can experiment with a wide variety of pasta shapes to add visual interest and enhance the overall texture of the dish.

Plating and presenting a chicken pasta dish

Remember, plating and presenting a chicken pasta dish is an opportunity to showcase your culinary skills and creativity. With thoughtful attention to detail and a focus on aesthetics, you can transform a simple meal into an appetizing and visually appealing masterpiece. Enjoy the satisfaction of presenting a beautiful dish to your guests and relish their delight as they enjoy both the flavors and the presentation.

Mindful Arrangement:

Place the pasta neatly in the center of the plate or bowl, ensuring that the strands or shapes are evenly distributed. Use tongs or a fork to gently twirl the pasta into a visually pleasing mound. This technique ensures that the pasta looks appetizing and prevents it from clumping together.

Garnish with Fresh Herbs: 

Add a touch of freshness and an aromatic element by garnishing your chicken pasta dish with fresh herbs. Sprinkle some finely chopped basil, parsley, or chives on top of the pasta. The vibrant green hues of the herbs will not only add visual appeal but also enhance the overall flavor profile of the dish.

Final Flourishes:

To add a finishing touch, you can sprinkle a pinch of freshly ground black pepper or a few shavings of Parmesan cheese on top of the pasta. These subtle accents add depth to the presentation and indicate attention to detail.

Presenting chicken pasta

Conclusion

With this easy and unique chicken pasta recipe, you can transform a simple meal into a gastronomic adventure. From the choice of pasta to the harmonious blend of flavors, every step is designed to create a delightful dining experience. So don your apron, grab your ingredients, and embark on a culinary journey that will leave you and your loved ones craving more. Bon appétit!